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Dine - Autumn

Starters

Each portion contains


Add To Meal    Highland game & pistachio terrine, pear & apple chutney, cornichons & cranberry raisin toasts 352kcal (1473kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: M
5.4g
Sugars
Sugars Amount: L
4.3g
Salts
Salt Amount: M
1.4g
Contains Celery
Contains Cereals containing Gluten
Contains Rye
Contains Wheat
Contains Milk
Contains Mustard
Contains Nuts
Contains Pistachio Nuts
Contains Sulphur Dioxide and Sulphites
Add To Meal    Confit Gressingham duck roulade, pickled wild mushrooms & celeriac remoulade 378kcal (1583kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: L
3.7g
Sugars
Sugars Amount: L
13g
Salts
Salt Amount: H
2.6g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Celery
Contains Cereals containing Gluten
Contains Rye
Contains Wheat
Contains Milk
Contains Mustard
May Contain Peanuts
May Contain Sesame
May Contain Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Cold smoked blue steelhead trout, seaweed butter & heritage beetroot 301kcal (1257kJ)
Fat
Fat Amount: H
23g
Saturates
Saturates Amount: H
9.4g
Sugars
Sugars Amount: L
6.6g
Salts
Salt Amount: M
1.6g
May Contain Celery
May Contain Crustaceans
Contains Fish
Contains Milk
May Contain Molluscs
May Contain Mustard
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Highland game & pistachio terrine, pear & apple chutney, cornichons & cranberry raisin toasts Add To Meal 352kcal
1473kJ 		Fat Amount: M
20g 		Saturates Amount: M
5.4g 		Sugars Amount: L
4.3g 		Salt Amount: M
1.4g
Contains: Rye, Wheat, Pistachio Nuts
Confit Gressingham duck roulade, pickled wild mushrooms & celeriac remoulade Add To Meal 378kcal
1583kJ 		Fat Amount: M
16g 		Saturates Amount: L
3.7g 		Sugars Amount: L
13g 		Salt Amount: H
2.6g
Contains: Rye, Wheat
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
Cold smoked blue steelhead trout, seaweed butter & heritage beetroot Add To Meal 301kcal
1257kJ 		Fat Amount: H
23g 		Saturates Amount: H
9.4g 		Sugars Amount: L
6.6g 		Salt Amount: M
1.6g

Mains

Each portion contains


Add To Meal    Roast loin of Highland venison (ngci)

rosti potato, braised red cabbage, honey roast parsnips & black berry jus

463kcal (1938kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: H
6.4g
Sugars
Sugars Amount: H
39g
Salts
Salt Amount: M
1.5g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
May Contain Celery
May Contain Cereals containing Gluten
Contains Milk
May Contain Mustard
May Contain Peanuts
May Contain Sesame
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Baked fillet of Peterhead hake, steamed broccoli & puree, rosti potato & brown shrimp bisque 301kcal (1258kJ)
Fat
Fat Amount: M
14g
Saturates
Saturates Amount: H
6.6g
Sugars
Sugars Amount: L
3.1g
Salts
Salt Amount: M
1.6g
Contains Crustaceans
Contains Fish
May Contain Molluscs
Contains Sulphur Dioxide and Sulphites
Add To Meal    Roast Ayrshire pork belly, savoy cabbage, hash brown, ginger glazed carrot, 5 spice jus 732kcal (3064kJ)
Fat
Fat Amount: H
44g
Saturates
Saturates Amount: H
20g
Sugars
Sugars Amount: L
12g
Salts
Salt Amount: H
1.8g
Contains Celery
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Roast loin of Highland venison (ngci)   Add To Meal 463kcal
1938kJ 		Fat Amount: M
16g 		Saturates Amount: H
6.4g 		Sugars Amount: H
39g 		Salt Amount: M
1.5g
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
Baked fillet of Peterhead hake, steamed broccoli & puree, rosti potato & brown shrimp bisque Add To Meal 301kcal
1258kJ 		Fat Amount: M
14g 		Saturates Amount: H
6.6g 		Sugars Amount: L
3.1g 		Salt Amount: M
1.6g
Roast Ayrshire pork belly, savoy cabbage, hash brown, ginger glazed carrot, 5 spice jus Add To Meal 732kcal
3064kJ 		Fat Amount: H
44g 		Saturates Amount: H
20g 		Sugars Amount: L
12g 		Salt Amount: H
1.8g

Dessert

Each portion contains


Add To Meal    Caramelised apple tart, whisky crème fraiche & marinated golden raisins (v) 436kcal (1826kJ)
Fat
Fat Amount: M
14g
Saturates
Saturates Amount: H
9.2g
Sugars
Sugars Amount: H
58g
Salts
Salt Amount: L
0.29g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
May Contain Celery
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
May Contain Mustard
May Contain Soya
Contains Scottish Produce
Add To Meal    Dark chocolate tart & pistachio custard sauce (v) 581kcal (2429kJ)
Fat
Fat Amount: H
41g
Saturates
Saturates Amount: H
25g
Sugars
Sugars Amount: H
38g
Salts
Salt Amount: M
0.89g
May Contain Cereals containing Gluten
May Contain Barley
May Contain Oats
May Contain Wheat
Contains Eggs
Contains Milk
Contains Soya
Contains Scottish Produce
Add To Meal    Lemon tart, late season blueberry compote & crème fraiche (v) 429kcal (1794kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: H
12g
Sugars
Sugars Amount: H
35g
Salts
Salt Amount: L
0.32g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Celery
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
May Contain Mustard
May Contain Peanuts
Contains Scottish Produce
Add To Meal    Vanilla rice pudding, Bramley apple & cinnamon compote (vg) 282kcal (1178kJ)
Fat
Fat Amount: M
11g
Saturates
Saturates Amount: H
6.1g
Sugars
Sugars Amount: M
19g
Salts
Salt Amount: L
0.17g
May Contain Celery
May Contain Mustard
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Caramelised apple tart, whisky crème fraiche & marinated golden raisins (v) Add To Meal 436kcal
1826kJ 		Fat Amount: M
14g 		Saturates Amount: H
9.2g 		Sugars Amount: H
58g 		Salt Amount: L
0.29g
Contains: Wheat
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts
Dark chocolate tart & pistachio custard sauce (v) Add To Meal 581kcal
2429kJ 		Fat Amount: H
41g 		Saturates Amount: H
25g 		Sugars Amount: H
38g 		Salt Amount: M
0.89g
May Contain: Barley, Oats, Wheat
Lemon tart, late season blueberry compote & crème fraiche (v) Add To Meal 429kcal
1794kJ 		Fat Amount: M
19g 		Saturates Amount: H
12g 		Sugars Amount: H
35g 		Salt Amount: L
0.32g
Contains: Wheat
May Contain: Almonds, Brazil Nuts
Vanilla rice pudding, Bramley apple & cinnamon compote (vg) Add To Meal 282kcal
1178kJ 		Fat Amount: M
11g 		Saturates Amount: H
6.1g 		Sugars Amount: M
19g 		Salt Amount: L
0.17g

Vegan Starters

Each portion contains


Add To Meal    Autumn salad, celeriac, parsnips, shallots, pumpkin, seeded granola & walnut oil (vg) 367kcal (1534kJ)
Fat
Fat Amount: H
25g
Saturates
Saturates Amount: L
2.8g
Sugars
Sugars Amount: M
14g
Salts
Salt Amount: L
0.44g
Contains Nuts
Contains Walnuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
Contains Mustard
May Contain Peanuts
Contains Sulphur Dioxide and Sulphites
Add To Meal    Beetroot & whipped goats cheese salad (v) 278kcal (1165kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: M
4.5g
Sugars
Sugars Amount: M
16g
Salts
Salt Amount: H
17.0g
May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
May Contain Celery
May Contain Cereals containing Gluten
Contains Milk
May Contain Mustard
May Contain Peanuts
May Contain Sesame
May Contain Sulphur Dioxide and Sulphites
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Autumn salad, celeriac, parsnips, shallots, pumpkin, seeded granola & walnut oil (vg) Add To Meal 367kcal
1534kJ 		Fat Amount: H
25g 		Saturates Amount: L
2.8g 		Sugars Amount: M
14g 		Salt Amount: L
0.44g
Contains: Walnuts
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts
Beetroot & whipped goats cheese salad (v) Add To Meal 278kcal
1165kJ 		Fat Amount: M
19g 		Saturates Amount: M
4.5g 		Sugars Amount: M
16g 		Salt Amount: H
17.0g
May Contain: Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts

Vegan Mains

Each portion contains


Add To Meal    Roasted vegetable tartlet, braised black lentils & curried leeks (vg) 221kcal (926kJ)
Fat
Fat Amount: M
11g
Saturates
Saturates Amount: M
5.2g
Sugars
Sugars Amount: L
3.1g
Salts
Salt Amount: M
0.40g
Contains Cereals containing Gluten
Contains Wheat
Contains Soya
Add To Meal    Baked celeriac, celeriac puree, crispy potato Romanesco dressing (vg) 255kcal (1067kJ)
Fat
Fat Amount: M
10g
Saturates
Saturates Amount: L
1.7g
Sugars
Sugars Amount: L
8.8g
Salts
Salt Amount: H
2.0g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Roasted vegetable tartlet, braised black lentils & curried leeks (vg) Add To Meal 221kcal
926kJ 		Fat Amount: M
11g 		Saturates Amount: M
5.2g 		Sugars Amount: L
3.1g 		Salt Amount: M
0.40g
Contains: Wheat
Baked celeriac, celeriac puree, crispy potato Romanesco dressing (vg) Add To Meal 255kcal
1067kJ 		Fat Amount: M
10g 		Saturates Amount: L
1.7g 		Sugars Amount: L
8.8g 		Salt Amount: H
2.0g
Contains: Oats, Wheat

Add a Soup Course

Each portion contains


Add To Meal    Cauliflower with toasted almonds (v) 147kcal (617kJ)
Fat
Fat Amount: M
7.6g
Saturates
Saturates Amount: M
4.0g
Sugars
Sugars Amount: L
6.3g
Salts
Salt Amount: L
0.57g
Contains Nuts
Contains Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Milk
May Contain Peanuts
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Tomato & roasted red pepper (vg) 86kcal (360kJ)
Fat
Fat Amount: L
2.2g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
9.6g
Salts
Salt Amount: M
1.4g
Contains Celery
Contains Scottish Produce
Add To Meal    Celeriac & apple (v) 114kcal (476kJ)
Fat
Fat Amount: L
3.4g
Saturates
Saturates Amount: L
2.0g
Sugars
Sugars Amount: L
7.1g
Salts
Salt Amount: L
0.19g
Contains Celery
Contains Milk
Contains Fairtrade Items
Contains Scottish Produce
Add To Meal    Spiced butternut squash (vg) 223kcal (934kJ)
Fat
Fat Amount: L
4.0g
Saturates
Saturates Amount: L
3.1g
Sugars
Sugars Amount: L
14g
Salts
Salt Amount: M
1.8g
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Cauliflower with toasted almonds (v) Add To Meal 147kcal
617kJ 		Fat Amount: M
7.6g 		Saturates Amount: M
4.0g 		Sugars Amount: L
6.3g 		Salt Amount: L
0.57g
Contains: Almonds
May Contain: Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
Tomato & roasted red pepper (vg) Add To Meal 86kcal
360kJ 		Fat Amount: L
2.2g 		Saturates Amount: L
0.3g 		Sugars Amount: L
9.6g 		Salt Amount: M
1.4g
Celeriac & apple (v) Add To Meal 114kcal
476kJ 		Fat Amount: L
3.4g 		Saturates Amount: L
2.0g 		Sugars Amount: L
7.1g 		Salt Amount: L
0.19g
Spiced butternut squash (vg) Add To Meal 223kcal
934kJ 		Fat Amount: L
4.0g 		Saturates Amount: L
3.1g 		Sugars Amount: L
14g 		Salt Amount: M
1.8g

Scottish Additions

Each portion contains


Add To Meal    Oak smoked Scottish salmon

With with dill pickled cucumber, caviar crème fraiche & blinis

175kcal (733kJ)
Fat
Fat Amount: M
11g
Saturates
Saturates Amount: M
4.7g
Sugars
Sugars Amount: L
3.8g
Salts
Salt Amount: M
1.6g
May Contain Celery
May Contain Cereals containing Gluten
Contains Fish
Contains Milk
May Contain Molluscs
May Contain Mustard
May Contain Peanuts
May Contain Sesame
May Contain Nuts
Add To Meal    Haggis, neeps & tatties, whisky sauce 281kcal (1176kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: H
11g
Sugars
Sugars Amount: L
2.6g
Salts
Salt Amount: M
0.96g
Contains Celery
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Milk
May Contain Mustard
Contains Scottish Produce
Add To Meal    Vegetarian Haggis, neeps & tatties, whisky sauce (v) 208kcal (871kJ)
Fat
Fat Amount: M
15g
Saturates
Saturates Amount: H
7.2g
Sugars
Sugars Amount: L
2.9g
Salts
Salt Amount: M
1.1g
Contains Cereals containing Gluten
Contains Oats
Contains Wheat
Contains Milk
May Contain Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Roast ballotine of chicken, bubble & squeak, glazed vegetables & red wine jus 452kcal (1890kJ)
Fat
Fat Amount: M
20g
Saturates
Saturates Amount: H
11g
Sugars
Sugars Amount: L
5.1g
Salts
Salt Amount: H
2.3g
Contains Milk
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Raspberry & white chocolate cranachan, raspberry & whisky sauce (v) 534kcal (2235kJ)
Fat
Fat Amount: H
33g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: H
34g
Salts
Salt Amount: M
0.53g
May Contain Nuts
May Contain Almonds
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Cereals containing Gluten
Contains Wheat
Contains Eggs
Contains Milk
Contains Soya
Contains Scottish Produce
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Oak smoked Scottish salmon   Add To Meal 175kcal
733kJ 		Fat Amount: M
11g 		Saturates Amount: M
4.7g 		Sugars Amount: L
3.8g 		Salt Amount: M
1.6g
Haggis, neeps & tatties, whisky sauce Add To Meal 281kcal
1176kJ 		Fat Amount: M
20g 		Saturates Amount: H
11g 		Sugars Amount: L
2.6g 		Salt Amount: M
0.96g
Contains: Oats, Wheat
Vegetarian Haggis, neeps & tatties, whisky sauce (v) Add To Meal 208kcal
871kJ 		Fat Amount: M
15g 		Saturates Amount: H
7.2g 		Sugars Amount: L
2.9g 		Salt Amount: M
1.1g
Contains: Oats, Wheat
Roast ballotine of chicken, bubble & squeak, glazed vegetables & red wine jus Add To Meal 452kcal
1890kJ 		Fat Amount: M
20g 		Saturates Amount: H
11g 		Sugars Amount: L
5.1g 		Salt Amount: H
2.3g
Raspberry & white chocolate cranachan, raspberry & whisky sauce (v) Add To Meal 534kcal
2235kJ 		Fat Amount: H
33g 		Saturates Amount: H
13g 		Sugars Amount: H
34g 		Salt Amount: M
0.53g
Contains: Wheat
May Contain: Almonds, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts

For Residential Conferences


When you decide to locate your conference in Scotland's capital, the University of Edinburgh Hospitality and Events Collection can open the doors to the city's most prestigious venues on your behalf.

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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